Rest and relaxation in natural surroundings full of beauty and tranquillity.




Weekend – 2 nights: 660€+T.T.
Check-in Friday from 17h-22h.
Check-out Sunday until 17h.

Check out the discounts for couples (2 people).

Full week – 6 nights: 1.540€+T.T.
Check-in from flexible.
Check-out before 12h. or 17h. depending on the occupation.

-In case of Cancellation, the payments and signals are not lost if you notify 15 days in advance, they are saved to make a new reservation within a year.
If you notify 30 days in advance, the payments and signals will be returned.

“Please see calendar of availability.”

Please consult for long stays.
Check out the discounts for couples(2 persons).
Tourist tax is 1€ per adult per day.
Prices with VAT included (10%).
On arrival, all adult guests must present their identity cards or other official form of identification.
It is not permitted to bring visitors to the house.
It is not permitted to move the furniture.
Playing ball games is not permitted on the whole property.
Priority will be given to full week rentals in the months of July and August.
Christmas and Easter make up full rental packs.
Forms of payment: Bank transfer. Credit cards. Cash.
-At Masia Spa Can Pascol we have a fast maintenance service in case of breakdown,but we cannot be held responsible in the event that it cannot be repaired during your stay.
The money will not be refunded except in case of force majeure or the house has to be vacated.


Ecological and Flexitarian CATERING



Our organic vegetables are from “La Chust Pontons” and “El Tros de l’Ordal Organic Farming”. The sausages at Km.0 and the pagés bread are from “La Chust Pontons”. The organic meat and local cheeses are from “La Chust Pontons” and “l’Esclat Vilafranca”, and the fish is from Vilanova.

-“Can Pascol” appetizer for two — 20 €
2 Moritz Beers + Can Pascol “Patatas Bravas” + Pinxo seasonal (Tapas) – (served on a tray to take to the outdoor pool area).

Selection of Km.0 cheeses with rustic bread and tomato — 18 €
Selection of Km.0 cured sausage with rustic bread and tomato — 16 €
Small beans, Iberian ham and prawn salad— 15 €
Green leaf salad of time — 10 €
Tomato, olives and anchovy salad — 15€
Campaign Pate of Rooster Black from Penedès—15 €
Chicken and vegetable broth soup — 12€ (seasonal)
Fish paella for 2 people — 16 €/person
Vegetable and cod paella for 2 people — 16 €/person
Chicken, prawn and “escalivada” (roasted pepper and aubergine) paella for 2 people — 16 €/person
“Calçots” (typical large spring onions), artichoke and wild mushroom paella for 2 people — 16 €/person (seasonal)
Vegetarian paella with curcuma for 2 people — 16 €/person
Black rice for 2 people— 16 €/person
Vegetable and Rooster Black from Penedès “Fideuà” (noodle dish) for 2 people — 16 €/per person
Fish “Fideuà” for 2 people — 16 €/person
“Calçots” with “romesco” sauce, 15 units — 25 € (seasonal)
Organic chicken and seasonal Organic Vegetable Stir Fry in Wook — 20 €
Sardines and tomato tartare — 16 €/person (minimum 2 pers).
Pontons artisan sausage with broad beans — 15 €
Pontons potato and onion omelette with rustic bread — 30 € (4-5 servings)
Cod “au gratin” with caramelised onion and goat cheese — 20 €
Black spaghetti with cuttlefish in its ink — 16 €
Organic salmon marinated on the griddle — 20 €


-Homemade organic yogurt with strawberry jam and Penedès honey—€6
-Mascarpone with Pontons apple compote and chocolate—€7
-Mató cake with caramel cream, Minimum 2pers—€8
-Almond cake with anise and chocolate, Minimum 2pers—€8
-Honey and Mató smoothie—€6
-Coconut, banana and Matcha tea smoothie—€7
-Macedonia with seasonal fruits, Minimum 2pers—€8
-Birthday cake to order (Consult us).

Organic Wines and Cavas D.O Penedès — We work with Albet i Noya, Parés Baltà, Gramona and Torres. (Consult us).
Beers — Moritz and La Castellera artisana. (Consult us).
Organic house tea (energetic, relaxing and digestive)—€2
Wood-fired country bread toast with tomato — €1
Hydrogenated Water — (No Cost)

ECOLOGICAL SEASONAL MENU €30/pers — Personified (Consult us).
1st course + 2nd course + Dessert + Pontons country bread with tomato + DO Penedès Organic Wine Petit Albet white or black (or Organic Must DO Penedès) and hydrogenated water.

OUR TOAST FOR BREAKFAST OR DINNER (With Pontons peasant bread): €16/pers.

-Smoked salmon with fresh cheese, boiled egg and pickles.
-Cooked Iberian ham.
-Of Urgèlia DO Pirineu cheese.
-Scalivated pepper and anchovies in vinegar.
-Tuna and caper ointment.
-Rustic Bikini.
-Vegetable gratin.
-Penedès black gall campaign pâté with toast.
-Creamy DO Catalunya cheese baked in red wine with toast.
-Homemade fresh cheese and homemade Roqueta DO Pontones apple jam (Can be
with vegan cheese spread).
-Avocado with coconut cheese, cherry tomato and poppy seeds.

The chef, Sílvia Vinyarta, hospitality professional and owner of the country house: